Chronicles from outside the Kitchen

It is not often that one meets a chef and food writer who is an ex British RAF pilot, a stage lighting specialist an an expert on all t...

It was a bright Saturday morning, the kind of day you'd imagine that pretty young things would be lunching with friends or sunning ...

(the best-ever spoof of the original) There is something almost cerebral about sitting in a cafe sipping a cuppa with good conversatio...

Diwali is the time for all things sweet and a representation of the victory of all things good. Drawing the two themes together is ...

 Kuala Lumpur or KL glitters by night. It is Fritz Lang’s Metropolis where towers and spires of chrome and glass exuding a diamond brill...

The crisp Sharad sky is corn blue and there is a light breeze fanning the dusty trees on the arterial roads of Calcutta. There is a part...

 It is a fact universally acknowledged that conversation at a Bengali dinner table will inevitably revolve around food and matters of t...