Chronicles from outside the Kitchen

"A word after a word after a word is power"

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Friday, 27 February 2015

In memory of the man who spread edible happiness

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For the uninitiated, Michele Ferrero was a real-life Willy Wonka and innovator of marvellous confections and owner of the chocolate m...

Trucking into food heaven

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I imagined my first food truck experience to be straight out of the freewheeling Jon Favreau’s 2014 film Chef , taking me to melty chees...

Around India in 29 Plates Part IV

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Culinary Treasures of the Northeast While travel and food are intrinsically linked, sometimes the latter becomes a singular aspect ...
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Around India in 29 Plates Part III

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Food as a Map Through Which we Learn   This week, we continue our culinary journey across the country continuing from where we le...

Bound In Laughter, Love and Arrack

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The Amazing Racist opens on a hot tropical day in Colombo, Sri Lanka. There is a tropical storm brewing in the distant horizon as well ...
Thursday, 29 January 2015

Around India in 29 plates (Part I)

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India has long been regarded as the land of diversity, and in no segment is that more apparent than in its food which is as varied as it...
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For the love of Biryani

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For anyone who has grown up in Kolkata, biryani is the holy grail of food in the city and one that is available in plenitude, around st...
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